December Newsletter
4 December 2009
The best thing I heard this month was during an interview with a chef for a position hosting one of our chalets for season 2010-2011 Chef : Do you ever get weeks when the chalets are not full ?
Dom : um, yes we do.
Chef : That would make me really sad, a fridge full of food and no-one to cook for.
I loved it ! what a great attitude !! What a great image; one of the hosts looking like a puppy dog out of the window, fogging up the glass, wondering when the guest are going to arrive ?
See availability below and keep the chefs smiling !
Less than a month to go !
I know, I know ... that came around quickly didn't it ! Don't worry we still have a few spots left ... In fact some people are buying up the last few spots as Christmas presents for lucky parents ! Please see what is left below and if booking as a Christmas present let us know and we will send you a special presentation gift letter.
Skiology X-Factor !
Meet this year's Team .. Meet the team for 2009 - 2010 ! On the subject of which ... we are busy picking our Team for 2010 - 2011 from this year's Bournemouth University catering placement students and graduates which is very exciting ! Meet Team Skiology
New look availability
We had quite a few availability questions recently, mainly ... what does partly available mean ? Now you can see exactly how many beds are left and when ...
Deux Freres http://www.skiology.co.uk/chalet-deux-freres-booking/
Du Bois - Les Carroz http://www.skiology.co.uk/chalet-du-bois-booking/
La Roche - Morzine http://www.skiology.co.uk/chalet-la-roche-booking/
Let's talk !
New call back feature added to website Want to talk to us ?
* call us on 07894 758 535 at no extra cost than phoning a U.K mobile
* you can call us on 0207 183 0688 which diverts to our mobile at no extra cost to calling a U.K land line * or NEW request a 'call back' at the top of the each page of our site is a nifty call back request costing you ... nothing !! Come dine with Skiology ! New recipe uploaded As promised ... another Skiology give way ... our scrum-diddly-umptious Savoyard stuffed pork recipe ! See Skiology recipe's
Team Skiology it is time to get excited now !
