Skiing off piste in Les Carroz
Bedroom in Morzine chalet La Roche
Boeuf en daube, one of Skiology brother Luke (Fortnum & Mason development chef) recipes.
The balcony of chalet Deux Freres
Ski chalets close to Geneva airport

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Les Carroz & Morzine catered chalets by Skiology. Est 2006.

Superbly situated chalets

Bedroom in Morzine chalet George, close to the piste Location, location, location… Les Carroz 57 mins  from Geneva airport, Morzine 1 hr 14 mins. Chalets just minutes from the pistes of 2 vast ski areas.                                                                  Our Les Carroz and Morzine chalets

Passion for good food

A photo of one of our foodie ski dishes You won’t go hungry staying here. Our menu is designed by executive chef Skiology brother Luke Turner (development chef at Fortnum Mason). “A passion for good food” – Food & Travel. A foodie ski experience for you

By Skiology

Skiology Magic. One of the nice little touches in the chalets Developed with our repeat guests.  We always aim to be a good company, a company that is good to its guests, good to the environment and good to the team. “Top 50 chalets in the Alps” – Telegraph Find out more about us

1,000,000 sq ft rainforest!

Our environmental goal is to develop a company that has a positive effect on our environment. Read about how we plan to achieve this

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