Skiing in February – Midway through the season
February skiing in Morzine is not all about the half-term week but is a tale of the two extremes of the season. Sure there are French and UK school holidays…
Join us & our partners conscientiously saving snowsports & our planet for the future
Welcome to Skiology; Catered & Self Catered
Chalets Located in Morzine
A passion for good food, service with care,
delivered environmentally responsibly – The Turner Brothers concept
Since 2006 here at Skiology chalets we are all about one thing, you. To be more specific we are all about you coming back as a repeat guest. Our repeat guest rate is the heartbeat of Skiology chalets, it is how we judge how we are doing.
Passion for good food
Beyond organic wine, chalets’ menus by Luke Turner (former development chef at Fortnum Mason), 20% of our menu redeveloped annually.
Service with care
Our goal is to have the industry’s highest repeat guest bookings, ever-growing as we develop our product in line with our guests’ needs.
Delivered environmentally responsibly
Over 1,000,000 square ft rain forest preserved so far. When we give more than we take, we hopefully secure our future. We offset our carbon emissions by up to 10x.
See our Chalets
Morzine-Avoriaz, France
Our sustainable partners
Choose Morzine
The sought after historical town of Morzine sits in the centre of the Portes Du Soliel, a snow-filled microclimate in the heart of the world’s largest international ski area. 9 snow parks and fantastic off-piste, Morzine also has a great nightlife and restaurant scene.
What the press say
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What we’ve been up to
