Les Carroz & Morzine catered chalets by Skiology. Est 2006.
Superbly situated chalets
Location, location, location…
Resorts 57 mins to 1 hr 14 mins from Geneva airport. Chalets just minutes from the pistes of 2 vast ski areas.
Passion for good food
You won’t go hungry staying here.
Our menu is designed by executive chef Skiology brother Luke Turner (development chef at Fortnum Mason).
“A passion for good food” – Food & Travel.
Developed with our repeat guests.
We always aim to be a good company, a company that is good to its guests, good to the environment and good to the team.
“Top 50 chalets in the Alps” – Telegraph